Plant Nutritional Genomics (Biological Sciences)

Plant Nutritional Genomics (Biological Sciences)

Editorial Reviews
Book Description
Plant Nutritional Genomics provides a timely overview of plant nutritional genomics, which is defined as the interaction between a plant's genome and its nutritional characteristics. Optimising mineral nutrition during crop production is vital to reducing the use on chemical inputs, to producing healthy agricultural produces with superior nutritional composition, and to increasing crop resistance to pests and diseases. The judicious selection and breeding of fit-for-purpose varieties of crops will play a huge role in meeting these objectives, and advances in plant nutritional genomics will allow the full potential of crop selection and breeding strategies to be realized.

Plant Nutritional Genomics (Biological Sciences),Martin R. Broadley,OTHER,0849323622,Agriculture - Agronomy,Agriculture - Crop Science,Life Sciences - Botany,Life Sciences - Genetics & Genomics,Science,Science/Mathematics,Technology & Industrial Arts,Science / Botany

English Books:

1. Pollen Biotechnology for Crop Production and Improvement
2. Polysaccharide Gums from Agricultural Products: Processing, Structures and Functionality
3. Pond Aquaculture Water Quality Management (Chapman & Hall Aquaculture Series)
4. Principles of Field Crop Production
5. Rational Pesticide Use (Bristol University Long Ashton Research Station// Symposium; Proceedings)
6. Saving Seeds : The Economics of Conserving Crop Genetic Resources Ex Situ in the Future Harvest Centres of the CGIAR (CABI Publishing)
7. Science and Colonial Expansion: The Role of the British Royal Botanic Garden
8. Self-sufficient Agriculture: Labour And Knowledge in Small-scale Farming
9. Small-Scale Food Processing: A Directory of Equipment and Methods
10. Small Scale Lime Burning: A Practical Introduction

English Books

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