Dairy Cattle Science (4th Edition)

Dairy Cattle Science (4th Edition)

Editorial Reviews
Book Description

A fundamental source of information in agricultural education, this book is extremely reader-friendly and organized into specific, short topics within broad general sections. Its coverage encompasses the skills needed to be competitive in today’s industry, and emphasizes the need for possessing a healthy balance between understanding the scientific principles of dairy science and the practical art of implementing those principles. A nine-part organization covers the dairy industry, genetic improvement, dairy nutrition, dairy feeds, reproductive physiology, lactation physiology, dairy health and disease, dairy cow comfort, and integrating disciplines: dairy management systems. For individuals interested in the agricultural field.

Dairy Cattle Science (4th Edition),Howard Tyler,M. E. Ensminger,Ani Sci Iowa State,Prentice Hall,0131134124,Agriculture - Animal Husbandry,Agriculture - General,Beef Cattle Production,Dairy Science,Dairy cattle,Dairy farming,Science/Mathematics,Technology,Technology & Industrial Arts,Technology / Agriculture & Animal Husbandry

English Books:

1. Destructive Turfgrass Insects : Biology, Diagnosis, and Control
2. Dynamic Farmers' Marketing: A Guide to Successfully Selling Your Farmers' Market Products
3. Ecological Engineering For Pest Management: Advances In Habitat Manipulation For Arthropods
4. Eggs and Chickens In Less Space on Home-Grown Food
5. Farm Power and Machinery Management
6. Field and Laboratory Methods for Grassland and Animal Production Research (CABI Publishing)
7. Fish & Wildlife : Principles of Zoology & Ecology
8. Food for the Future: Agriculture for a Global Age
9. Food Security in Sub-Saharan Africa
10. From Grass to Milk (Start to Finish)

English Books

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