Humic Substances; Molecular Details and Applications in Land and Water Conservation
Editorial Reviews
Book Description
Humic substances are essentially everywhere in nature. They are vital to issues in water and land conservation, such as plant nutrition, pH regulation, pollution control, water purification, and the improvement of soil conditions. As a result, this book's audience spans across many disciplines, including agriculture, biology, soil science, chemistry, biochemistry, and engineering. This is the sixth book in a series of edited volumes deriving from the Humic Substances Seminars organized by Ghabbour and Davies and held every year at Northeastern University. The book synthesizes the latest international research on humic substances and provides researchers, professionals, and graduate students with vital information emerging from the field. The International Humic Substances Society (~500 members) does not have a journal and these annual editions also serve the purpose of keeping the society members current with the research.
Book Info
Focuses on the molecular and chemical aspects of humic substances, with sophisticated analytical, chemical and physical techniques providing vital information. Welcomed by researchers and professionals in academia, industry and government agencies worldwide.
--This text refers to the
Hardcover
edition.
Humic Substances; Molecular Details and Applications in Land and Water Conservation,Elham A. Ghabbour,Taylor & Francis,1591690315,Agriculture - Agronomy,Chemistry - Analytic,Environmental Science,Humic acid content,Humus,Life Sciences - Ecology,Science,Science/Mathematics,Soil chemistry,Soils,Technology & Industrial Arts,Water chemistry,Technology: General Issues
English Books:
Recommended Books