Gardens of New Spain : How Mediterranean Plants and Foods Changed America
Gardens of New Spain : How Mediterranean Plants and Foods Changed America
Editorial Reviews
(David Steinberg) Albuquerque Journal, November 21, 2004
"... a basket off fresh approaches to look at how Spain changed the diet of people in the New World."
(Jim Levy) Tempo Magazine/Taos News, Oct. 28-Nov. 3, 2004
"text, maps, and illustrations work harmoniously to create one of the most attractive and stimulating books of the year."
Gardens of New Spain : How Mediterranean Plants and Foods Changed America
Gardens of New Spain: How Mediterranean Plants and Foods Changed America,William W. Dunmire,Evangeline L. Dunmire,University of Texas Press,0292705646,Agriculture,Agriculture - General,Ethnobotany,Europe - Spain & Portugal,Folklore & Mythology,Food crops,History,History - U.S.,Indians of North America,New Spain,Social Science,Sociology,Southwest, New,Technology & Industrial Arts,United States - State & Local - Southwest,Agriculture & Farming,Social Science / Anthropology / Cultural
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